Preparing to offer a summer holiday beyond dreams on the Güvercinlik bay in Bodrum, which stands out with its nature, Lujo takes its guests on a gourmet journey with the all-inclusive À La Carte system, which will be implemented for the first time in Bodrum.

Located only 15 km away from Bodrum Airport and distinguished by its simple architectural structure, natural colours and stunning Aegean Sea view, Lujo aims to host those who seek difference, with its all-inclusive À La Carte concept and Art & Joy theme.

Founded on an area of 110 decares on the Güvercinlik bay in Bodrum, Lujo is preparing to offer its guests the experience of comfort and luxury, with its unique architecture and different room options.

Lujo offers its guests a unique sea pleasure with its 1-km-long sandy beach.

Believing that cooking is also an art within the scope of the Art & Joy theme, Lujo offers its guests the highest quality delicacies prepared by chef Tunahan Altın and his innovative team in combination with bold flavours.

Lujo’s gourmet delicacies cooked outside the box

Offering the most special tastes from world cuisines in 9 different à la carte restaurants with its strong kitchen team, Lujo turns eating into a pleasure.

Lujo serves the gourmet delicacies of many cuisines, from Mediterranean cuisine to Italian cuisine, at your table in its à la carte restaurants where you can taste different recipes.

With Koza where delicious tastes are prepared using organic products from local farmers, Shibori that will take its guests on a journey of discovery with robata and sushi recipes from Asian cuisine, Quinoa that offers culinary delicacies from the Mexican cuisine, OPA! that offers culinary delicacies from the Mediterranean and Italian cuisine, Sorriso which will make its guests live an Italian dream by using a special wood-fired oven from the lava flows of Mount Etna, El Gaucho where steaks prepared in Himalayan salt rooms are specially served, Gaia where Mediterranean appetizers and delicious fish recipes are prepared in the most magnificent way, Asma where the rich recipes of Turkish culture, handed down from generation to generation, are prepared by master chefs, and Secret where the most delicious tastes from world cuisines are served, Lujo takes its guests on a unique taste journey.

With 9 different gourmet restaurants with a sea view and 14 bars with different concepts, including Pablo Esco Bar where aged whiskeys are served, Lujo promises its guests great tastes from world cuisines, especially Turkish, Mediterranean, Asian, Italian and Mexican cuisines.

Organic Experiences in the Kitchen

Lujo also reflects its belief in the power of nature to its kitchen. With its unique tastes, completely prepared with organic products, in the menus of its restaurants and excellent presentation options, Lujo takes its guests to the source of taste throughout the holiday.

With its professional kitchen team, 9 different gourmet restaurants serving tastes from world cuisines, Chocolate Bar where you will experience the passion with its handmade chocolates, 10 bars in different concepts, including Vitamin Bar, where you will store the energy you need with herbal teas, detox teas, fresh fruit and vegetable juices, Lujo will take its guests on a world tour.