Have you ever heard of Mt.Etna? The active Italian volcano on the island of Sicily? Well, be prepared to taste it. Our gourmet İtalian restaurant uses a special wood fire oven made the lava flows of Mount Etna. Picky any pizza and it will be prepared in this authentic oven. You will be served gourmet İtalian dishes with tastes, scents and aromas taking you to İtalian dream.Chef's Choice GALLERY HOURS & MENU
Milano style breaded beef, potato chips and rocket
We may think of pasta whenever we hear Italy, but you know you are onto something special when it’s a meat dish. Taking its name after its place of origin, Milan, Cotoletta alla Milanese is a real treat. Unlike the Wiener Schnitzel, this fried cutlet is cooked “bone-in” inside clarified butter only and traditionally uses exclusively milk-fed veal. Buon Appetito!